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Welcome to Bocabar


Heavenly dining. Scrumptious cocktails. DJs and live music.

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Welcome to Bocabar


Heavenly dining. Scrumptious cocktails. DJs and live music.


our CHristmas menus are now available

Book now to reserve your favourite date!

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 Opening hours

Mondays: 9.30am-4pm
Tuesdays-Thursdays: 9.30am-11pm;
Fridays-Saturdays: 9.30am-1am (subject to change at the discretion of the management);
Sundays: 10am-5pm.
 

 Finding us

THE RED BRICK BUILDING CENTRE,
MORLAND ROAD,
GLASTONBURY,
SOMERSET BA6 9FT

Telephone: 01458 440558
Email: bocabarglastonbury@outlook.com

 

WE'VE struck Gold again!

For the third year running we have been awarded GOLD by Taste Of The West!
Props to all our lovely staff, wonderful suppliers and loyal customers.

 TASTE OF THE WEST GOLD AWARD 2017/18

PROVENANCE

 

 Bookatable logo and link

If you wish to make a reservation please click on the Bookatable link.


 eat.sleep.somerset.

We’ve just signed up with http://eatsleepsomerset.co.uk - a fab website and great way to showcase our business. Check it out


In between busy lunch and dinner service we've managed to tease some answers out of our Head Chef, Matt Brooks, to discover what gets his creative juices flowing. Read on...


 

We are delirious about our new G+T menu offering 22 different gins + six Feverfew tonics - come and chin-chin with us!

Discover the full list here.


Recruiting now

 We are recruiting for Restaurant Floor Supervisor Please apply by email with CV and covering letter to bocabarglastonbury@outlook.com

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What's on


Art and events at Bocabar

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What's on


Art and events at Bocabar

Friday 14th December – DJ Paulo Fernandez

Dance music from around the globe.

8pm-1am

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Saturday 15th December – 8via presents Guilty pleasures

All the songs you hate to love…

DJs BEAU SON + SQUASH + MR SLIM

8pm-1am

Tickets: £7 adv / £8 otd • +18

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 RAZZLE DAZZLE NEW YEARS EVE PARTY

RAZZLE DAZZLE NEW YEARS EVE PARTY

 Click on the image to go to our Jazz Sessions page.

Click on the image to go to our Jazz Sessions page.

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Local, seasonal and delicious


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Local, seasonal and delicious


introducing our new Head Chef, Matt Brooks

A selection of delicious courses from our new February menu – seasonal, local and totally yummy :-)

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KEEPING IT LOCAL

HERE ARE SOME OF OUR WONDERFUL LOCAL SUPPLIERS.

WITHIN 10 MILES
Burns the Bread Bakery, Glastonbury
Glastonbury Spring Water
Lievito Bakery, Lovington
Marshalls Elm Farm, Street
Orchard Pig Cider and Juices, West Bradley, Somerset
Partners in Cream, Glastonbury
P&K Meats, Street
Tasty Leaves, East Pennard

 

 

WITHIN 30 MILES
A David & Co, Bishop Sutton
Bath Ales, Warmley, Bristol
Blagdon Butchers, Blagdon, Somerset
Fussels Fine Foods, Rode, Somerset
La Chasse, Zeals, Wiltshire
Somerset Brandy, Martock, Somerset
The Bay Tree, Wincanton, Somerset
The Fine Food Company, Wincanton, Somerset
The Organic Cake Company, Bath
The Real Olive Company, Bristol
The Sausage Shed, Stembridge, Somerset
The Severn Project, Bristol
Think Drinks, Highbridge
White Lake Cheese, Shepton Mallet, Somerset
Wild Beer, Evercreech, Somerset

WITHIN THE SOUTHWEST
Fenton Poultry, Holcombe Rogus, Devon
Kingfisher Brixham fish suppliers
Miko Coffee, Exeter, Devon
Otter Ales, Honiton, Devon
Purbeck Dairy, Dorset
Samways, Bridport, Dorset
Three Choirs Vineyard, Newent, Gloucestershire