Served midday till 2.30pm, Monday-Saturday.

Please ask your server for gluten-free, vegan options or any dietary requirements.

 

breads & olives

Lievito artisan breads with olive oil and balsamic reduction. £3.50
Lievito artisan breads with houmous, olive oil and balsamic reduction. £4.25
Lievito artisan breads with olive oil, balsamic reduction and The Real Olive Company marinated olives. £4.95
The Real Olive Company marinated olives. £2.95

 

MAINS

SOUP OF THE DAY
with rustic herby croutons, pea tops and Fussels smoked rapeseed oil, served with Lievito artisan bread.  V (Also available Vegan and GF) £5.50

FRITTATA OF ROASTED PEPPERS, CARAMELISED RED ONION, POTATO, SUN-BLUSHED TOMATO, HERB AND FETA
with a baby gem, tomato, cucumber, Kalamata olive, red onion and coriander salad with The Bay Tree chutney V £8

ORCHARD FARM PORK AND APPLE SAUSAGE ROLL
with a baby gem, tomato, cucumber, Kalamata olive, red onion and coriander salad with The Bay Tree chutney £8

SOUTH COAST SEAFOOD STEW
Salmon, cod, haddock, tiger prawns and mussels cooked in a rich lobster bisque with fresh herbs topped with parmesan, served with Lievito artisan bread. £8/£14.50

PAN-FRIED MELKSHAM FARM CAJUN CHICKEN BREAST
with a garlic and herb aioli, house slaw, shoestring fries and Severn Project salad. £12.50

RISOTTO OF PORTOBELLO MUSHROOM, CHARRED COURGETTE AND WYE VALLEY ASPARAGUS,
topped with Dukkha spiced White Lake goat’s cheese, basil and rocket pesto, pea tops with confit lemon and garlic oil dressing V £7/£13

MEAT MEZZE
Selection of sliced Somerset Charcuterie, Melksham Farm BBQ chicken skewer, stuffed peppers, houmous, The Real Olive Company marinated olives, balsamic onions, cornichons and baby mozzarella, served with Lievito piadini. £8.50/£13.50

VEGETARIAN MEZZE
Spiced vegetable, chickpea and chilli falafels, spinach, sun-dried tomato and cream cheese roulade, stuffed peppers, houmous, The Real Olive Company marinated olives, balsamic onions, cornichons and baby mozzarella, served with Lievito piadini. £8.50/£13.50
Suitable for vegans with Dukkha spiced tofu and vegetable crisps instead of cheese.

LAVERSTOKE CRÊPE
Shipton Mill (gluten-free) buckwheat crêpe filled with Laverstoke Park Farm buffalo mozzarella, wilted baby spinach, confit of tomatoes, basil pesto, balsamic glaze, squeeze of lemon and black pepper, served with Severn Project salad and a honey and mustard dressing and house slaw. V £10.95
Add small portion of shoestring fries £2.

SOMERSET CHICKAMI CRÊPE
Shipton Mill (gluten-free) buckwheat crêpe filled with smoked chicken and salami, Orchard Pig cider sauce, roasted field mushroom and smoked Cheddar cheese topped with chipotle sauce, served with Severn Project salad and a honey and mustard dressing. £10.95
Add small portion of shoestring fries £2.

BOCAVEGGIE BURGER
Roasted Portobello mushroom with wilted baby spinach and onion relish, with grilled halloumi, rocket salad and guacamole, served in a toasted Lievito bun with shoestring fries, house slaw and Stokes’ sauces. V £12.50
Suitable for vegans with Dukkha spiced tofu, instead of halloumi.

BOCABEEF BURGER
Blagdon Butchers 8oz beef burger topped with West Country cured bacon and local Cheddar cheese with tomato, green leaf salad and dill pickles, served in a toasted Lievito bun with shoestring fries, house slaw and Stokes’ sauces. £12.50

 

Sides

Severn Project rocket and parmesan salad with balsamic reduction and olive oil dressing £3
Shoestring fries V £3
Baby gem, tomato, cucumber, Kalamata olives, red onion and coriander salad V £4
Pan-fried green beans with butter and Fussels garlic oil V £3
Boca slaw V £2

 

DESSERTS

WARM DARK CHOCOLATE AND PECAN BROWNIE
with caramel fudge sauce topped with Lovingtons toffee ice cream £6

KIRSCH CHERRY CRÈME BRÛLÉE
with a white chocolate and almond biscotti £6

NUTELLA AND BANANA CRÊPE (made with Shipton Mill plain flour)
Classic Nutella and banana topped with vanilla mascarpone. £4.75
(We offer a buckwheat crźpe as a gluten free option.)

WEST COUNTRY CHEESE BOARD
Served with Fudge’s cheese biscuits, The Bay Tree fruit chutney and red grapes. £8.50
Wookey Hole Cave Aged Cheddar - Wookey Hole, Somerset;
Somerset Stilton - Longman’s North Leaze Farm, Yeovil;
Somerset Brie - The Lubborn Creamery, Cricket St Thomas, Somerset.

LOVINGTONS DAIRY (SOMERSET) ICE CREAMS
Choose from: Cornish Sea Salted Caramel, White Chocolate and Honeycomb or Raspberry Ripple. £3.25
125ml individual tubs (V, nut-free, GMO free)

LOVINGTONS DAIRY (SOMERSET) SORBETS
Choose from: Blood Orange, Mango or Passion Fruit. £3.50
125ml individual tubs (Vegan, GF)


Please ask your server for gluten-free, vegan options or any dietary requirements.