Served midday till 2.30pm, Monday-Saturday.

Please ask your server for gluten-free, vegan options or any dietary requirements.

 

breads & olives

Lievito artisan breads, olive oil, balsamic reduction. £3.50
Lievito artisan breads, houmous, olive oil, balsamic reduction. £4.25
Lievito artisan breads, olive oil, balsamic reduction, The Real Olive Company marinated olives. £4.95
The Real Olive Company marinated olives. £2.95
(We also offer gluten-free (GF) bread)

 

Light bites and MAINS

SOUP OF THE DAY
rustic herby croutons, pea tops, Fussels smoked rapeseed oil, Lievito artisan bread. V (Also available Vegan and GF) £5.50

SOUTH COAST SEAFOOD STEW
Salmon, cod, haddock, tiger prawns and mussels in a rich lobster bisque, fresh herbs, parmesan, Lievito artisan bread. (Available GF) £8/£14.50

WEST COUNTRY PORK AND APPLE SAUSAGE ROLL
Severn Project leaves, Bay Tree real ale chutney. £4.50
Add small portion of shoestring fries £2. Add Superfood side salad £4.

VEGETARIAN DELI SAVOURY
please ask your server – with Severn Project leaves, Bay Tree real ale chutney. V £4.50
Add small portion of shoestring fries £2. Add Superfood side salad £4.

LAMB SHAWARMA CHARGRILLED WRAP
Slow cooked West country lamb shoulder marinated in Middle Eastern spice, crispy gem lettuce and shredded white cabbage, served with shoestring fries. £8

FETA, SUN-DRIED TOMATO, HOUMOUS AND ROCKET TOASTED GYRO WRAP
served with shoestring fries. V £8

FISH OF THE DAY – please ask your server. £12.50

SUPERFOOD SALAD
Roasted squash, baby spinach leaves, raw sprouting broccoli, avocado, edamame beans, quinoa, pumpkin seeds, blueberry vinaigrette. Vegan £6.50/£12
Add halloumi or pan-fried tofu £1.50. Add griddled chicken £2.50.

MEAT MEZZE
Selection of sliced Somerset Charcuterie, chorizo pan-fried in red wine & sage, stuffed peppers, houmous, Real Olive Company marinated olives, balsamic onions, cornichons, baby mozzarella, Lievito piadini. £8.50/£13.50

VEGETARIAN MEZZE
Spinach and feta puff pastry parcels, Middle Eastern spiced roasted vegetables, stuffed peppers, houmous, Real Olive Company marinated olives, balsamic onions, cornichons, baby mozzarella, Lievito piadini. £8.50/£13.50
Suitable for vegans with falafels and vegetable crisps.

BOCAVEGGIE BURGER
Beetroot, chickpea and bean burger, Applewood smoked cheese, crispy gem lettuce, dill pickles, caramelised onion jam. V (Available vegan) £12.50

BOCABEEF
Buxton Butchers 8oz beef burger, West Country cured bacon, local Cheddar cheese, crispy gem lettuce, dill pickles, spiced tomato chutney. £12.50

LAVERSTOKE CRÊPE
Shipton Mill (gluten-free) buckwheat crêpe, Laverstoke Park Farm buffalo mozzarella, wilted baby spinach, confit of tomatoes, basil pesto, balsamic glaze, squeeze of lemon, black pepper, served with Severn Project salad, honey and mustard dressing, house slaw. V GF £10.95
Add small portion of shoestring fries £2.

SOMERSET CHICKEN FRICASSEE CRÊPE
Shipton Mill (gluten-free) buckwheat crêpe, chicken, mushrooms, carrots, onion, celery, white wine cream sauce, tarrogan, served with Severn Project salad, honey and mustard dressing. GF £10.50
Add small portion of shoestring fries £2

 

Sides

Shoestring fries V GF £3

Superfood side salad
roasted squash, baby spinach leaves, raw sprouting broccoli, avocado, edamame beans, quinoa, pumpkin seeds, blueberry vinaigrette. Vegan £4

 

DESSERTS

CHOCOLATE AND AUTUMN RASPBERRY TART,
clotted cream. £6

WARM PEAR AND ALMOND CAKE,
maple syrup, Purbeck toffee ripple ice-cream. GF £6

APPLE AND BLACKBERRY CRUMBLE,
custard or Purbeck vanilla ice-cream (Available vegan) £6

NUTELLA AND BANANA CRÊPE
(made with Shipton Mill plain flour), vanilla mascarpone. £4.75
(We offer a buckwheat crźpe as a gluten free option.)

PURBECK (DORSET) ICE CREAMS
Choose from: Vanilla Bean, Salted Caramel, Very Cherry or Banoffee Ripple. (V, nut-free, GF) £3.50 for two scoops

PURBECK (DORSET) SORBETS
Choose from: Blood Orange, Mango or Passion Fruit. (Vegan, GF) £3.50 for two scoops


Please let us know if there are any special dietary requirements.